2020-2021 Catalog

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BAR 250 Barber Shop Management

Lec: 0 Lab: 9.0 Credit: 3.0

This course is a study of the methods used in operation an effective barber shop, including facilities and equipment managements, recordkeeping, advertising, policies and practices. Non-Degree Credit

Prerequisite

Barbering Program Orientation

Course Offered

Fall

Grade Type

Letter Grade

Division

Business Technology